Safe Food, Fair Food for Cambodia - Prevalence of the zoonotic diseases cysticercosis and trichinellosis among pigs in rural Cambodia Theme Food safety
Safe Food, Fair Food for Cambodia - Prevalence of Salmonella and Staphylococcus aureus in meat in Cambodian markets Theme Food safety
Safe Food, Fair Food for Cambodia - Experiment of Salmonella cross-contamination during handling and preparation of chicken salad in Cambodia Theme Food safety
Assessing impacts of COVID-19 pandemic on animal sourced food retailers and consumers in South East Asia Theme Food safety
Metropolitan mosquitoes: Understanding urban livestock keeping and vector-borne disease in growing tropical cities Theme Food safety
