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  • Exploring gender dynamics in communication for Rift Valley fever (RVF) prevention among pastoralists in Isiolo County, Kenya

    Exploring gender dynamics in communication for Rift Valley fever (RVF) prevention among pastoralists in Isiolo County, Kenya

  • Perceptions and Practices of wild meat consumption: Insights from Kenya-Tanzania border settlements amidst global health concerns

    Perceptions and Practices of wild meat consumption: Insights from Kenya-Tanzania border settlements amidst global health concerns

    Theme
    • One Health
    • Zoonoses
    Region
    • East Africa
    • Kenya
  •  Enhancing rangeland productivity and increasing carrying capacity with buffel grass (Cenchrus ciliaris L.), a resilient and drought-tolerant species

    Enhancing rangeland productivity and increasing carrying capacity with buffel grass (Cenchrus ciliaris L.), a resilient and drought-tolerant species

    Theme
    • Climate and resource use
    • Food and nutrition security
    Region
    • North Africa
  • N fixation and N2O emissions in silvopastoral systems based on Urochloa grasses & Leucaena shrub legume

    N fixation and N2O emissions in silvopastoral systems based on Urochloa grasses & Leucaena shrub legume

    Theme
    • Climate and resource use
    • Livelihoods and economic growth
  • Prioritizing climate-smart cattle farming practices and technologies for sustainable livestock production in Colombia’s Orinoquia region

    Prioritizing climate-smart cattle farming practices and technologies for sustainable livestock production in Colombia’s Orinoquia region

    Region
    • South America
  • A new feed database to accelerate decision making, environmental analysis, and soil modelling through access to region-specific nutritional and management data

    A new feed database to accelerate decision making, environmental analysis, and soil modelling through access to region-specific nutritional and management data

  • Pioneers of adaptation: how feed and forage science can support positive deviant livestock farmers

    Pioneers of adaptation: how feed and forage science can support positive deviant livestock farmers

  • Capacity development and scaling approaches for increased forage adoption in western Kenya

    Capacity development and scaling approaches for increased forage adoption in western Kenya

  • Youth group sheep fattening: a springboard to climate-resilient farming and enhanced livelihoods in Ethiopia

    Youth group sheep fattening: a springboard to climate-resilient farming and enhanced livelihoods in Ethiopia

  • Improving water use efficiency of forages to cope with drought conditions

    Improving water use efficiency of forages to cope with drought conditions

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Global Agenda for Sustainable Livestock