Coronavirus disease (COVID-19) pandemic and the impact of mitigation measures on dietary diversity and health outcomes in Uasin Gishu County, Kenya

Eric Fevre
Coronavirus disease (COVID-19) pandemic and the impact of mitigation measures on dietary diversity and health outcomes in Uasin Gishu County, Kenya

Description

Objectives:

1. Describe the context and barriers of adopting government initiatives to mitigate COVID-19

2. Assess dietary diversity among household in informal settlement before and after COVID-19 and assess the impact of selected government initiatives to mitigate COVID-19 on dietary diversity and health outcome

3. To carry out a cross-sectional study among a sample of 174 households with children under-five in Langas ward in Uasin Gishu County.

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